February 1st -
Vegetarian Buffet: Scalloped Potatoes, Green Beans Tuscany, Homemade Apple Fritters, Escalloped Tomatoes, Buttered
Carrots, Creamy Cucumber Salad, Bakery Breads and Chocolate Cake with Chocolate Fudge Frosting
February 2nd - Chicken Schnitzel (lightly breaded
pan fried chicken in lemon), Seasoned Mashed Potatoes, Creamy Cucumber Salad, Assorted Breads, Lemon Cake
February 3rd - Candy’s Famous
Broiled Salmon Cakes with homemade Tartar Sauce (on the side), Home Fried Potatoes, Pepper Cabbage, Bakery Breads, Pineapple
Upside-Down Cake
February 6th -
Scalloped Chicken over Noodles, Fresh Green Beans, Seven Layer Salad, Assorted Breads, Chocolate Cream Cheese Brownies
February 8th -
Baked Ham, Scalloped Potatoes, Crunchy Mixed Vegetable Salad, Fresh Breads, Banana Cake with Butter Cream Frosting
February 9th -
Turkey Pot Pie with Homemade Noodles, Crisp Pepper Cabbage, Fresh Breads, Carrot Cake with Cream Cheese Frosting
February 10th -
Candy’s Famous Manhattan Clam Chowder, Assorted Cold Cuts and Cheeses, Bakery Breads, Hot German Potato Salad,
Vanilla Raspberry Trifle
February 13th -
Hand Carved Roasted Top Round of Beef, Seasoned Mashed Potatoes, Tossed Salad, Assorted Breads, Yellow Cake with Strawberry
Sauce
February 14th – The Tavern
will be serving dinner from 5:00pm – 9:00pm, make your reservations today for you and that special someone!
February 15th -
Pecan Crusted
Pork Chops with Mushroom Gravy, Oven Baked Kugel (baked noodle casserole with poppy seeds and sour cream), Apple Sauce, Assorted
Breads and Cherry Cheese Bars
February 16th -
Twice Baked Potatoes (Ham and Swiss Cheese and Broccoli and Cheddar Cheese), Creamy Cole Slaw, Fresh Breads, Assorted
Desserts
February 17th -
Herb Crusted Roasted Pork Loin, Seasoned Mashed Potatoes, Tossed Salad, Breads, Apple Crisp
February 20th - Russian Hamburgers (chopped sirloin patties
with mushrooms and onions in a creamy sauce), Red Bliss Potatoes, Tossed Salad, Assorted Breads, Cherry Cobbler
February 22nd -
Chicken Breasts with Horseradish and Scallion Crust, Escalloped Tomatoes, Soft-as-a-Cloud Biscuits, Lemon Lovers Pudding
Cake
February 23rd -
Baked Ham, Macaroni and Cheese, Tossed Salad, Assorted Breads and Chocolate Cake with Peanut Butter Icing
February 24th -
Chicken with Sour Cream and Sherry Sauce over Rice, Sautéed Zucchini and Tomatoes, Garlic Bread, Mandarin Orange
Napoleons
February 27th -
Stouch Tavern Meatloaf, Seasoned Mashed Potatoes, Tossed Salad, Assorted Breads, Peanut Butter Pie with Chocolate Cookie
Crust
February 29th -
Herb Roasted Chicken, Parsley Potatoes, Tossed Salad, Bakery Breads, and Red Velvet Cake